Skillet Salsa Crack Chicken
This Skillet Salsa Crack Chicken is super easy and tasty. Serve this skillet chicken any night of the week.
Equipment
- 1 large pot with lid
Ingredients
- 4 large chicken breasts
- 2 cups picante sauce
- 1 block cream cheese
- 4 small pepperoncinni peppers
- salt to taste
- black pepper to taste
Instructions
- Heat the large pot on medium with a tbsp of cooking oil.
- Add your chicken breasts to the skillet.
- Now add the seasonings and the peppers to the skillet.
- Throw the block of cream cheese on top and then pour your picante sauce all over the top of everything in the skillet.
- Cover with the lid and let it cook on medium-low for about 45 minutes to an hour. You can adjust the temp as you need it.
- Give it a good stir from time to time to make sure everything is incorporated together to make our creamy sauce.
- Once done, serve with your favorite mashed potatoes, rice, or pasta.