Are you tired of the same old breakfast options and looking for a flavorful twist to kickstart your day? Look no further than this tantalizing Naan Breakfast Sandwich recipe! Combining the aromatic flavors of naan bread with classic breakfast ingredients, this recipe is a game-changer for your morning routine.
Prepare the Naan: Heat a skillet over medium heat and add a touch of butter. Place the naan bread in the skillet, toasting each side until lightly golden and crispy. Set aside.
Cook the Eggs: In the same skillet, crack the eggs and fry them to your desired doneness. Season with salt and pepper for added flavor.
Assemble the Sandwiches: Take one toasted naan bread and layer it with a slice of smoked provolone cheese, followed by a slice of hickory smoked deli turkey. Top it off with the fried egg.
Serve and Enjoy: Repeat the process for the remaining sandwiches. Serve these delectable Naan Breakfast Sandwiches warm and ready to enjoy!